Nought Cross Loaf


The Hot Cross Buns from Smith’s Bakery have been so popular with our customers during Easter that several customers have asked us whether we could continue to provide them. Never wanting to say no, we have now developed an exclusive yummy hot cross bun for the whole year round with Smith’s – the Nought Cross Bun. And to take things further, we have also developed a loaf version which you can slice and eat it as it is or toast it for a yummy, crispy treat.

Delicious, soft, well spiced loaf with generous quantities of sultanas and peel and a glorious sticky glaze on top. Delicious with butter. What a lovely all year round treat.


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Strong white WHEAT flour, water, fresh yeast, bread softener (includes palm oil), bun spice flavouring (includes veg oil), sultanas, mixed peel, apricot glaze, crossing batter (WHEAT Flour, vegetable bread fat, water)

Contains : Wheat

All allergens in bold

Information for allergy sufferers click here


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